Chicken Verde Sandwiches

Chicken is slow-cooked in two sauces, then shredded. Served on rolls with your favorite hot sauce, sour cream, and shredded cheese. YUM! Use your favorite cheese and rolls to customize to your tastes.

Recipe courtesy of AllRecipes®, 2013 www.AllRecipes.com


  • 2 pounds

    frozen boneless chicken breast

  • 10 ounces

    prepared pizza sauce

  • 1 cup

    HERDEZ® Salsa Verde

  • 1/2 cup

    sour cream

  • 6

    kaiser rolls

  • 6 ounces

    shredded Cheddar cheese

  • 6 ounces

    sour cream

  • 12 dashes

    hot sauce, or to taste

Print Recipe

Serves 6



  1. Combine the frozen boneless chicken breast, prepared pizza sauce, and salsa verde in a slow cooker. Cover the cooker, and cook on Low 8 to 10 hours.

  2. Use 2 forks to pull the chicken meat apart until completely shredded. Stir 1/2 cup sour cream into the chicken mixture. Place the chicken mixture onto the rolls. Top each sandwich with 1 ounce shredded Cheddar cheese, 1 ounce sour cream, and 2 dashes hot sauce to serve.


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