Loaded Nachos

Topped with tomatoes, beans and corn, these nachos serve as a wholesome alternative to other after-school snacks. A quick and easy dish your kids are sure to enjoy—and can even help you make.

Celebrate Día del Niño with your kids. Get Ideas


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Serves 2



  1. Heat oven to 375°F. Lightly coat 8x8-inch baking dish with canola cooking spray.

  2. Spread HERDEZ® Tortilla Chips into baking dish and top with cheese, tomato, beans, corn, and HERDEZ® Salsa Verde.

  3. Bake 10 minutes or until cheese has melted.

  4. Garnish with HERDEZ® Jalapeño Chiles and avocado.


HERDEZ® Original Verde Taqueria Street Sauce

Roasted poblano and jalapeño chiles give this green sauce real taqueria flavor.

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